STUNNINGLY
BEAUTIFUL HIKES AROUND THE WORLD
Somewhere between the top and the bottom is the reason
that we hike:
Κυριακή 30 Μαρτίου 2014
Σάββατο 29 Μαρτίου 2014
'What I Eat: Around The World In 80 Diets' Shows Stunning
Portraits Of Daily Meals
The different kinds of foods people eat around
the world are endlessly fascinating. We at HuffPost Taste want to know what
other countries eat for breakfast when we're shoveling down a bowl of cereal or
enjoying our eggs and bacon.
Πέμπτη 27 Μαρτίου 2014
Τετάρτη 26 Μαρτίου 2014
Visitors to
Vienna can stay in imperial splendour at Schönbrunn Palace
Apartment
in former residence of the Habsburgs is available to tourists who wish to
experience one of Austria's top attractions
Vienna's
opulent Schönbrunn Palace, the former summer residence of the imperial Habsburg
family, will open its doors to tourists looking to spend the night like Emperor
Franz Joseph and Empress Sisi.
Τρίτη 25 Μαρτίου 2014
Exotic Food Dealer Finds Vegas Chefs Any Ingredient
March 25
(Bloomberg) –- Brett Ottolenghi is a Culinary fixer who tracks down obscure
foods for his company Artisanal Foods. The 28-year-old is an expert on rare
products from around the world, supplying the top Las Vegas chefs with exotic
and expensive ingredients from scarce spices to the finest caviar and
charcuterie. Bloomberg takes a look at some of the most bizarre products he
carries.
Δευτέρα 24 Μαρτίου 2014
How often do you call your mother?
Some of us speak to our mums every day, others
only accept incoming calls, but research has found that most of us pick up the
phone once a week, at 7pm on a Monday
The phone call home to mother is an institution
of family life. And like many institutions, it operates according to arcane
rules. Every family has them. But every family's are different
Chocolate Fudge
INGREDIENTS
1 large ripe banana
1/2 cup walnuts, coarsely chopped
1/4 cup cocoa powder
1/2 cup coconut butter
1 tablespoon almond butter
3 tablespoon raw honey
2 teaspoon almond or vanilla extract
1/2 teaspoon cinnamon
1/8 teaspoon salt
DIRECTIONS
In a food processor, process all ingredients
until smooth.
Transfer mixture into a pan or container lined
with parchment paper.
Smoothen with a spatula.
Cover and place in the freezer for 30 minutes.
Remove from freezer and cut into squares.
READ MORE:
Κυριακή 23 Μαρτίου 2014
Σάββατο 22 Μαρτίου 2014
How to busk: with Billy Bragg and Jack Monroe – video
We
challenged food writer (and keen singer) Jack Monroe to busk on the streets of
London. To help her nail her first gig, musician Billy Bragg went along to
share his tips for success. They set up outside Camden Town tube station and
treat passersby to renditions of Billy's classic New England and Bob Dylan's
The Times They are a-Changin'
Παρασκευή 21 Μαρτίου 2014
Πέμπτη 20 Μαρτίου 2014
Author Jacqueline Wilson on illustrator Nick Sharratt: 'He got inside my head' –
video
Tracy Beaker and Hetty Feather author
Jacqueline Wilson talks to illustrator Nick Sharratt as Sharratt draws some
favourite characters. They discuss how their partnership has developed over 50
or so books; why cats play such a big role; and how new character Opal
Plumstead might look
Τετάρτη 19 Μαρτίου 2014
Τρίτη 18 Μαρτίου 2014
Indian potato kofta stuffed with nuts and cheese
Delicious potato koftas to make at home – a great way
to transform leftover mash into another dinner
Kofta
stuffing
150g paneer (or mozzarella)
1 tbsp fresh coriander, finely chopped
2 green chillies, deseeded and finely chopped
2 tsp sultanas or barberries
3 tbsp mixed nuts, chopped (I use a mixture of
almonds, cashews, hazelnuts, pinenuts or pistachios)
Sauce
2-3 tbsp oil (or ghee)
2-3 English onions, finely chopped
1-2 garlic cloves, very finely chopped
1 tsp ground coriander
1 tsp ground cumin
1 tsp garam masala
A pinch of ground turmeric
½ tsp ground chilli powder (or more to taste)
1½ tbsp ginger-garlic paste (or finely chopped
equivalent)
400ml single cream
Fresh coriander, garam masala and crushed
pistachio nuts (to serve)
Top 10 classic cocktail bars in London
London's cocktail scene is booming, with new bars
opening all the time – but if you want to treat yourself to a flawless classic
then head to a hotel bar. Cocktail expert Jared Brown chooses the best, plus
some cutting edge places where top mixologists are producing drinks destined to
become the new classics
Raw Architecture’s Scottish Highlands House has
Perfect Views ...
Raw Architecture Workshop set the home’s living spaces
on the upper portion of the plot, while the sleeping areas and entry level are
stacked beneath. The home’s exposed concrete base is overshadowed by an
elaborate timber frame that draws inspiration from the gabled shape of a
typical Highland cottage. The ends of the house were altered to allow for
larger windows, and therefore views, while the central section was pinched to
reduce the amount of surface area exposed to the biting cold. Because the
property is built into a slope, it also benefits from its natural foundation
and the insulation provided by the soil and wild grasses.
Εγγραφή σε:
Αναρτήσεις (Atom)